Cucina Antica - specialità italiane - condimenti per pasta

Tripe

trippa

Tripe it is a product ready to heat up and serve with a sprinkling of grated parmesan or accompanied by polenta or chunks of boiled potatoes. As well as for a main course, we can also use it with a vegetable minestrone, or for preparing soup or risotto. To make a stew, add a bit of tomato.

PRICE EUR 5.49 4.66
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Pomodori del Sole

salsa pomodori

Typical product of southern Italy, it stands apart from the rest thanks to its bright red colour which means the tomatoes have been dried in the southern sun and are brought back inside at nightfall to prevent the smokiness caused by dew and damp. As they are not dried in a drying house, they are softer on the palate and tastier. They can be used as a starter, or we can chop them up to use in pasta dishes, perhaps adding a drizzle of olive oil, basil, oregano, capers and a bit of tomato sauce. We can use them in panini or sandwiches, by adding mayonnaise or soft cheese and mixing in a mixer or food processor. A quick, fancy idea for your aperitifs. Take a small mozzarella, wrap it in a sun-dried tomato, and fasten with a toothpick. Dress with a drizzle of extra virgin oil and a light sprinkling of oregano.

PRICE EUR 3.84 3.26
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Profumata with truffle

salsa profumata tartufo

Cream with a thousand uses with a pleasant, lingering truffle aroma. Can be used both hot and cold for tarts, bruschettas, sandwiches, pizzas, etc. Can be mixed with soft cheeses or mayonnaise to fill choux pastry balls, cannolini, vol-au-vents etc. If lengthened with cream or melted cheese or a drop of milk, ideal for pasta dishes using egg or semolina pasta and rice. Excellent dressing for potato gnocchi or truffle lasagne: make 5 layers with strips of egg pasta, béchamel and diluted truffle cream, cubes of ham and slices of fontina. When you have made the 5 layers, put it in the oven to bake for around 30 minutes at 180°C. Can be used as a sauce on cutlets, fillets, to add flavour to mixed minced meat in order to make aromatic meatballs or fillings for roast meat, or to spread on meat to create stuffed roasts. It is a very versatile sauce that tickles the imagination, so you'll try it in lots of different ways. A sauce with a delicate mix of fragrances and flavours, exclusive to our company, at a very competitive price.

Gluten-free product

PRICE EUR 3.51 2.98
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Creams and sauces mix

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Game sauces mix (2)

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Game sauces mix (1)

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Italian Special Sauces

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Espositore Misto Salse e Creme (2)

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Espositore Misto Condimenti

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Espositore Misto Mare e Monti

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