Salsa di cipolla rossa all'aceto balsamico di Modena I.G.P. (Red onion and PGI Modena Balsamic vinegar sauce)
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Salsa di cipolla rossa all'aceto balsamico di Modena I.G.P. (Red onion and PGI Modena Balsamic vinegar sauce)
cod. TQ4XA
Fragrant, flavoursome sweet-and-sour sauce made from red onions and PGI balsamic vinegar from Modena.
net weight: 190 g
EAN code: 8002960103588
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Why is it so good?
Our Red Onion Sauce is prepared using fresh red onion with PGI balsamic vinegar from Modena.
- 100% ITALIAN FRESH RED ONION
- PGI MODENA BALSAMIC VINEGAR
One product, a thousand recipes.
Excellent accompaniment for a platter of cold cuts and cheeses, particularly paired with Pecorino. Also ideal with grilled and boiled meats.
Lots of flavour, no surprises
Ingredients
red onions (68%), sugar, Balsamic Vinegar of Modena (12%), water, rice starch, salt, antioxidizer: ascorbic acid, preservative: sulphur dioxide (as residual).
| Nutritional values per 100g | |
|---|---|
| Energy | 368 kJ / 87kcal |
| Fatsof which SATURATED fatty acids | 0 g0 g |
| Carbohydratesof which SUGARS | 20 g19 g |
| Proteins | 0,8 g |
| Salt | 0,38 g |
Recipes recommended by the chef
over the stove
