Sugo alla Boscaiola (Woodcutter's sauce)

Code CN4XA

“Boscaiola” is a timeless pasta dish that is rich and tasty yet balanced in flavour.

net weight: 190 g

EAN code: 8002960103625

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Why is it so good?

Our sauce is prepared with diced tomato, picked at the peak of the season and processed fresh along with bacon, speck, peas, Porcini and button mushrooms.

100% ITALIAN TOMATO PROCESSED IN A FEW HOURS
TOMATO PROCESSED FRESH AT THE PEAK OF THE SEASON
WITH EXTRA-VIRGIN OLIVE OIL

One product, a thousand recipes.

This sauce is excellent with pasta and rice courses or to accompany meat-based main courses.

Recipes from Italy

Rice balls with a cheesy heart in Woodcutter’s Sauce salad

by Sara Milletti

Lots of flavour, no surprises

Ingredients

tomato pulp (50%), peas (13%), cultivated field mushrooms (Agaricus bisporus) (13%), onion, Porcini mushrooms (Boletus edulis and applicable group) (6%), smoked bacon (3%), speck (3%), white wine, extra-virgin olive oil, salt, yeast extract, herbs, sugar, spices.

Nutritional values per 100g
Energy	309 kJ / 74kcal
Fats of which SATURATED fatty acids	3,1 g 0,7 g
Carbohydrates of which SUGARS	6,6 g 3,7 g
Proteins	3,5 g
Salt	1,6 g

Recipes recommended by the chef

over the stove