Typical sauce from Liguria. Pesto with a fresh, intense and genuine basil flavour.
net weight: 180 g
EAN code: 8002960103489
This pesto is particularly suited for gnocchi and trofie. It is also perfect cold, as a flavoursome topping for pizza, bruschetta and sandwiches
Mandilli pasta with pesto, green beans and potatoes
by Sara Milletti
Ingredients
sunflower oil, basil (29%), water, cashews, grated cheese (milk) (3%): “Grana Padano PDO” cheese (with egg lysozyme) and “Pecorino Romano PDO” cheese, salt, rice starch, herbs, emulsifier: soya lecithin, pine nuts (0.7%), natural flavourings, acidity regulator: lactic acid, sugar.
Nutritional values per 100g | |
---|---|
Energy | 1650 kJ / 393kcal |
Fatsof which SATURATED fatty acids | 40 g4,8 g |
Carbohydratesof which SUGARS | 4,5 g0,9 g |
Proteins | 4,3 g |
Salt | 2,3 g |