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Skewers of tuttosole tomatoes

Skewers of tuttosole tomatoes

Skewers of tuttosole tomatoes

Cucina Antica ingredients

Other ingredients

54 pcs Mozzarella Bocconcini

q.s. Fresh Basil

q.s Extra-Virgin Olive Oil

Method

Serve 6
Drain the sun dried tomatoes and dry them with a paper towel, do the same with the mozzarella. Take one bocconcino and place 1 tuttosole on top then a basil leaf and insert the skewers to hold them together. Makes 18 skewers with 3 bocconcini on each. Serve with a drizzle of evoo.