Sauce with an intense Porcini mushroom flavour.
net weight: 190 g
EAN code: 8002960103267
Our Porcini Mushroom Sauce is prepared by cooking chopped, 100% Italian fresh tomato and dried Procini mushrooms in a delicate mirepoix of celery, onion and extra-virgin olive oil for additional flavour.
Excellent for first courses, particularly long pasta dishes.
Tagliatelle nests au gratin with mushroom sauce
by Teresa Balzano
tomato pulp (63%), Porcini mushrooms (Boletus Edulis and relative group) (16%), tomato purée (7%), onion, extra-virgin olive oil, rice starch, salt, white wine, celery, sugar, herbs, flavourings, spices, acidity regulator: lactic acid.
|Nutritional values per 100g|
|Energy||209 kJ / 50 kcal|
|Fatsof which SATURATED fatty acids||2,4 g0,3 g|
|Carbohydratesof which SUGARS||4,7 g3,0 g|
over the stove