Cucina Antica - specialità italiane - condimenti per pasta

ragu bolognese

Typical sauces

Bolognese Sauce

200 g n.w. glass jar

Typical italian meat sauce, Bolognese Sauce Cucina Antica, is the best home-made style ragouts.

Classic condiments for pasta, in particular macaroni, tagliatelle, lasagne.

Gluten-free product

Tomato pulp, beef (23%), pork (20%), tomato paste, vegetables (onion, carrot, celery), bacon, extra virgin olive oil, salt, rice starch, spices.
Recommended recipe

Stuffed cannelloni with sauce

Bechamel sauce

Bolognese Sauce

Grated parmesan cheese




Remove the cannelloni from their wrapping and place them in a previously buttered baking dish without the dressing sauce contained in the can.

Cover with a thin layer of bechamel sauce, garnish with some drops of Bolognese Sauce and sprinkle with lots of grated parmesan cheese.

Bake in an oven at 200°C for about 10 minutes.



PRICE EUR 3.29 2.79