Cucina Antica - specialità italiane - condimenti per pasta

Amatriciana basket


(for 6 people): 500 g tgarliclini 1 jar of Sugo all'Amatriciana 5 g chilli oil 6 cheese baskets


Boil the sauce well adding the stock; flavour with the spicy oil. Toss the tagliolini in the sauce and serve in the cheese baskets. For the basket: cover a small non-stick pan with freshly grated parmesan and heat up. Before it goes brown, place it on top of an upturned bowl, cool and use as a basket.

Difficulty: Medium

Preparation time: 20 minuti

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